La Ruta PDX Bluefin Tuna Omakase Dinner
with Chef Cody Auger
Friday, February 22 2019
$175 All-inclusive: Dinner + Sake + Gratuity
Doors 6:30pm / Seating 7pm
PLAZA DEL TORO. 105 SE Taylor, Portland 97214
La Ruta Pdx is bringing chef/owner Cody Auger of acclaimed Portland sushi restaurant Nimblefish and omakase pop-op Fukami to PLAZA DEL TORO on February 22nd to present an omakase-style menu designed around an entire Mediterranean bluefin tuna imported from Spanish tuna producer Balfegó.
Cody will work alongside PLAZA DEL TORO chef and sushi veteran Michael Kessler (3 Michelin-starred Masa NYC, Iron Chef Masaharu Morimoto) to present a consummate bluefin tuna menu while guests enjoy paired sake from SakéOne.
La Ruta PDX Cameron Winemaker’s Dinner
with Chef John Gorham and Winemaker John Paul
Saturday, March 16th
6:30pm at PLAZA DEL TORO. 105 SE Taylor, Portland OR 97214
$175 all-inclusive experience includes dinner, wine pairing and gratuity
La Ruta PDX presents a Spain-Meets-Portland dinner at PLAZA DEL TORO with Toro Bravo chef John Gorham and winemaker John Paul. Gorham will design a multi-course dinner influenced by his fourteen culinary trips to Spain while John Paul hand-picks special wine pairings from the Cameron library.
A portion of proceeds will benefit p:ear, a nonprofit mentoring Portland’s homeless youth to affirm personal worth and create healthier lives and communities.